Celebrate Cinco de Mayo with this easy, traditional Mexican dish. Serves 6. Ingredients: 1 1/2 pounds ground beef 2 large onions (chopped) 1 jalapeno (chopped) 1/4 cup water 1 ounce taco seasoning 1 cup plain yogurt 11 oz condensed chicken soup (canned) 2 cups mozzarella (shredded) 6 corn tortillas Instructions: Heat oven to 350 F […]

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Now you can enjoy the many, unique flavors of Mexican food in your own home. With Recipes From South Of The Border you will find the finest examples of culinary creativity from this intriguing and vibrant country. Among the world’s great cuisines, the foods of Mexico stand out in their diversity. Rooted in a history […]

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Albondigas soup is a traditional Mexican meatball soup (“albondigas” means “meatballs” in Spanish) that my mother has cooked for our family for almost 50 years. It is our version of comfort food. What makes the flavor of albondigas soup distinctive is the chopped mint in the meatballs. I once complained to a Mexican chef about […]

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When you regularly watch Ugly Betty, you will notice that Betty’s father Ignacio is always in the kitchen, concocting Mexican dishes. The Mexicans are known for their love of food. There are a lot of Mexican restaurants in the United States. Clearly, their culinary tastes have reached the border. 1. Molcjate is a mortar that […]

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